Simple Banana Pancakes – Soft, Filling & Naturally Sweet
A quick, nourishing meal that kids love — made with real ingredients.
🥣 What You’ll Need
- 1 ripe banana, mashed
- 2 tbsp True Grain Superblend
- 2 tbsp whole wheat flour or oat flour
- Water or milk (as needed)
- Ghee or oil for cooking
Mash
Mash the banana until smooth.
Mix
Add Superblend and flour. Mix well.
Make Batter
Add liquid gradually to form a thick, pourable batter.
Heat
Heat a pan on low flame and lightly grease it.
Cook
Pour small pancakes and cook until golden on both sides.
🌱 Why It’s Great for Growing Children
Naturally sweet and satisfying, these pancakes offer a balanced mix of carbohydrates, plant protein, and healthy fats — keeping children full and active without sugar spikes.